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Managing Herbicide-Resistant Weeds – Manitoba Pulse & Soybean Growers

Managing Herbicide-Resistant Weeds

This past July 2020, MPSG hosted a webinar featuring Dr. Charles Geddes, Research Scientist at Agriculture and Agri-Food Canada in Lethbridge. This webinar covered Dr. Geddes’ Manitoba-based research on volunteer canola management in soybeans and updates from his current research on how to mitigate and manage herbicide-resistant weeds in western Canada.

If you missed the webinar or you’re looking to verify a few facts, check out the key points below or find the recorded video at mpsg.interplay.design.

Volunteer Canola Management in Soybeans

Volunteer canola is the number one weed in soybeans in Manitoba. It has become a pest due to seed lot contamination, canola harvest loss (source of 4000–6000 seeds/m2), seedbank persistence (can last >3 years), short crop rotations, limited herbicide options and seed return from unmanaged volunteers.

Four different studies were conducted by Dr. Geddes and Dr. Rob Gulden at the University of Manitoba, testing different practices that might reduce volunteer canola populations in soybean crops and protect soybean yield.

Study 1 — Soil disturbance (timing and implement) after canola harvest to reduce volunteer canola persistence in the seedbank and reduce its population in subsequent crops

Tested early fall (September) vs. late fall (October) vs. spring (May) tillage and light (tine harrow) vs. heavy (tandem disc) disturbance.

Study 2 — Management within the soybean crop (row spacing, plant population, inter-row tillage, soil N) to reduce volunteer canola and increase the competitive ability of soybeans

Tested 7.5″ vs. 15″ vs. 30″ rows, 160,000  pl/ ac (recommended) vs. 240,000 pl/ ac (1.5x the recommended rate), with vs. without inter-row tillage and residual soil nitrogen (N) level vs. N applied (20 lbs N/ ac) in separate trials.

Study 3 — Inter-seeded cereal mulch for early-season competition against volunteer canola

Tested spring wheat mulch vs. fall rye mulch (both spring-seeded) vs. no mulch, 15″ vs. 30″ rows and two different herbicide regimes — group 1 to manage grassy weeds but let mulches remain living vs. standard post-emergence application of glyphosate to terminate the mulch.

Study 4 — Digging deeper into the effects of limited vs. abundant N on volunteer canola in a soybean crop

Tested 0, 20, 40, 80 and 160 lbs N/ ac and four different varieties of volunteer canola in soybeans vs. soybeans without volunteer canola.

For more information on this research check out Pulse Beat – The Science Edition, Issue 2.

Mitigating Herbicide-Resistant Weeds in Soybeans

Canada currently ranks third worldwide for the most herbicide resistant (HR) weed species. The number of HR weed species has risen relatively quickly and is expected to continue increasing. Dr. Geddes’ current research is focused on increasing crop competitiveness and reducing selection pressure for resistance across western Canada.

One area of interest is glyphosate-resistant (GR) kochia. Weed surveys have shown GR kochia in Manitoba increased from 1% (2013) to 59% (2018) of the total kochia population in Manitoba, and from 5% (2012) to 50% (2017) in Alberta. Resistance to dicamba was also confirmed in 18% of the Alberta kochia population.

Four projects are ongoing across western Canada (including Manitoba sites hosted by Kristen MacMillan and Dr. Gulden), looking at several combinations of integrated weed management (IWM) practices to increase soybean competitiveness against weeds. IWM practices like variety selection, planting date, crop sequence, tillage system, row spacing, plant density and cover cropping, under both weedy vs. weed-free conditions.

A promising preliminary finding from one project is that high-yielding varieties under-weed free conditions also produced high yields under weedy conditions. This means breeders selecting varieties for high yield can know that they are also selecting varieties that are highly competitive against weeds. For the rest of the projects, it’s still too early to tell. Stay tuned.