Crop desiccation has become an increasingly hot topic. In part due to consumer demand for pesticide-free products, variable maximum residue limits (MRLs) across export markets and the negative spotlight on glyphosate. It doesn’t mean desiccation is off-limits. But we need to understand the limitations of late-season herbicide. Especially when it comes to crops destined for…
Results from the 2019 late-season disease survey and On-Farm Network foliar fungicide trials Laura Schmidt, Production Specialist – West and Megan Bourns, Agronomist – On-Farm Network, MPSG – Summer (June) Pulse Beat 2020 Each year a representative sample of soybean, pea and dry bean … Continue reading →
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