FOR IMMEDIATE RELEASE Manitoba Pulse Growers Association Inc. announces Donna Sagin as Director of Communications and Member Relations. Donna will coordinate all aspects of communications including PulseBeat, MPGA’s website –manitobapulse.ca, media relations and will assist in planning member events, tours … Continue reading →
Ingredients: 13.8 oz (391g) prepared pizza dough (or enough for 1 large pizza) 1-19 fl oz (1-540 mL) lentils, rinsed and drained 1/2 cup (125 mL) sundried tomatoes, dry, not in oil 1 medium onion, chopped 1 cup (250 mL) pepperoni slices, halved 1/2 cup (125 mL) sliced black olives 2 cup (500 mL) light shredded mozzarella 1 1/2 cup (375 … Continue reading → Continue reading →
FOR IMMEDIATE RELEASE Manitoba Pulse Growers Association Inc. announces Francois Labelle as Interim Executive Director Francois Labelle will be directing all aspects of MPGA activities and responsibilities under the guidance of the board of directors, including market development, policy, research, … Continue reading →
Ingredients: 1 cup brown rice flour 1 tsp baking soda 2 tsp ground ginger 1 tsp cinnamon 1/2 tsp ground cloves 1 tsp xanthan gum 1/2 tsp table salt 1 cup lentil puree 2 (room temperature) large eggs 2/3 cup (packed) brown sugar 1/3 cup canola oil 1/3 cup (not blackstrap) molasses 1 tsp vanilla extract 1 tsp apple cider vinegar Directions: Place rack in middle of oven. Preheat oven … Continue reading → Continue reading →