The transformative impact for Manitoba’s pulse and soybean Farmers Toban Dyck, writer and farmer THIS YEAR, THE Canadian Food Inspection Agency (CFIA) released updated guidance regarding gene-edited crops. The new guidance arrived to a happy, albeit impatient, audience that anticipated … Continue reading →
MPSG RESEARCHER, BRANDON UNIVERSITY Better yields through early season disease detection Matt McIntosh, farmer and writer DETECTING AND TREATING crops for diseases can be an uphill battle. Bryan Cassone, professor and chair of Brandon University’s Department of Biology, has been … Continue reading →
John Gaudes, Communications Manager, Ag in the Classroom Manitoba WITH A NEW year underway, Agriculture in the Classroom Manitoba (AITC-M) is set to bring a number of direct experiences, classroom resources, and teacher training opportunities to school divisions across Manitoba. … Continue reading →
Bryan J. Cassone Ph.D., Brandon University SOYBEAN AND ITS ROOT/STEM DISEASES Like all crops, soybean plays host to a variety of disease-causing microorganisms (called pathogens), which can decrease harvesting yields and impact seed quality. Although Manitoba has not yet experienced … Continue reading →
Kristen P. MacMillan, Agronomist-in-Residence, University of Manitoba/MPSG THE ADAGE “RAIN MAKES GRAIN” certainly held true for soybeans in 2022. Following a historic drought across the prairies in 2021, soybean yield potential was realized across many regions of Manitoba in this … Continue reading →
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