Economic and environmental value of growing both pea and soybean in rotation


Crop

,

Start Date

2019

End Date

2022

Principal Investigator

Ramona Mohr Agriculture and Agri-Food Canada – Brandon

MPSG Financial Support

External Funding

Canadian Agricultural Partnership

Total Project Funding


Research Objectives

The overall objective of this study is to determine the effect of growing field pea and/or soybean in rotation on the performance of cropping systems in western Manitoba. Goals over the initial 3-year phase of the study are: to determine the short-term effect of crop sequence on disease, nutrient dynamics, and crop yield and quality; and  to generate a reliable, research-based dataset of production and economic information for a range of crop rotations to assess the profitability and production risk associated with each rotation. By generating information regarding the relative performance of a range of cropping systems, this study aims to provide producers with a means to reduce production and economic risk while diversifying their farming operations.
Related Crops